Try Gibier Specialty Food Stall in Hakata, Fukuoka


Posted on 03 May 2019 21:00 in ASKSiddhi独断うまい店 by Yoko Deshmukh

R-san is one of my best friends in Fukuoka who openly introduces her favourite places and also welcomes my friends from all over the world.

My friend R-san knows the best of all the best restaurants in Fukuoka and takes me to the new, exciting places whenever I am back in town. Yesterday, she took me to this super popular gibier speciality food stall "Jounetsu-no Chidori-ashi (meaning, 'passionately walks in tipsy stagger'") in Tenjin, standing in front of the department store "Loft.".

Whereabout of "Jounetsu-no Chidori-ashi"

Traditionally, most of the food stalls called "yatai" in Fukuoka would serve ramen noodles for those who had enjoyed drinks that night yet been having room for additional "snacks." In recent years, however, many new ideas of yatai delicacies have been coming up, including French cuisines. "Jounetsu-no Chidori-ashi" is also one of those new waves of yatai; they don't serve ramen but all other delicious nibbles and appetisers, like pan-fried dumplings ("gyoza,") omelets ("tamago-yaki,"), skewed meats ("kushi-yaki.")

If you are in Fukuoka, it's definitely worth visiting here. Oh, don't forget to say "hi" to my friend R-san who is a regular there!

Simple yet everything; their menu.

The master chef in a full-swing of preparation.

Mentaiko tamagoyaki with edible flower petals. Yummy!

Crowded with tourists.

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About the author

Yoko Deshmukh   (日本語 | English)         
インド・プネ在住歴10年以上の英日・日英フリーランス翻訳者、デシュムク陽子(Yoko Deshmukh)が運営しています。2003年9月30日からインドのプネに住んでいます。

ASKSiddhi is run by Yoko Deshmukh, a native Japanese freelance English - Japanese - English translator who lives in Pune since 30th September 2003.

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