Fukuokan Local Tempura Place's Secret Behind Their Success


Posted on 03 Jun 2022 21:00 in ASKSiddhi独断うまい店 by Yoko Deshmukh

I feel fortunate to be surrounded by endless opportunities to learn from excellent examples.

It has been ages since I last visited this popular local tempura place. One early summer day, we decided to drop by the eatery on our way to a pond-side park in the suburban Fukuoka.


Tempuras were undoubtedly delicious; moreover, I was astonished and felt grateful for their uncompromisable crystal cleanliness on the premises.

Keeping up to their commitment is not easy while serving the customers all the time crowded round the clock. Hats off to their dedication, and I shall learn the deep meaning behind what I observed.

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About the author

Yoko Deshmukh   (日本語 | English)         
インド・プネ在住歴10年以上の英日・日英フリーランス翻訳者、デシュムク陽子(Yoko Deshmukh)が運営しています。2003年9月30日からインドのプネに住んでいます。

ASKSiddhi is run by Yoko Deshmukh, a native Japanese freelance English - Japanese - English translator who lives in Pune since 30th September 2003.

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